Ingredients: Step 1Cut the pepper, cabbage and onion into julienne strips. Then set aside in the refrigerator. Then, put 4 tablespoons of oil in a large pan and heat on medium heat for 5 minutes. Then add the cabbage and onion that you have previously bitten. Cook for 4 minutes until al dente.Step 2 Add … Read more
Ingredients ° 1 cup (227g) butter ° ½ cup (60g) Redpath® Icing Sugar ° 1 C. 1 tbsp (15 ml) orange blossom water ° 1 C. 1/2 tsp (5 mL) pure vanilla extract ° ½ tsp. 1/2 tsp (2 ml) pure almond extract ° ½ tsp. (3g) salt ° 2 cups (224 g) pastry flour … Read more
Is there anything better than a dish that travels from across the globe right to your Midwestern kitchen, bringing a harmony of flavors and an easy clean-up? That’s what this Easy Sheet Pan Beef Bulgogi brings to the table. Bulgogi, a traditional Korean barbecue dish, typically involves grilling marinated beef to perfection. It’s sweet, slightly … Read more
There’s something timelessly appealing about Salisbury steak, but have you ever experienced its magic transformed into meatball form? Introducing the Slow Cooker Salisbury Steak Meatballs—a dish that encapsulates the essence of a cherished homemade meal, with the added twist of tender, savory meatballs enveloped in a rich gravy. This recipe harks back to the days … Read more
Ingredients +cake: °2 cups flour °2 cups of sugar °1/4 teaspoon salt °4 tablespoons. cocoa powder °2 sticks of butter °1 cup boiling water °1/2 cup milk °2 eggs °1 teaspoon baking soda °1 teaspoon vanilla +frost: °1/2 cup chopped pecans °1 3/4 stick butter °4 tablespoons. cocoa powder °6 tablespoons. milk °1 teaspoon vanilla … Read more
INGREDIENTS Methods : In skillet, heat oil and adding onion & green pepper. Cook over medium heat, stirring occasionally, until pepper and onion soften.Next, add the shredded steak, Worcestershire sauce, garlic powder, salt and pepper. Cook the steaks, breaking them up with two forks to prevent the steaks from clumping. Cook until the steak is … Read more
Easy Cinnamon Bread Recipe! Ingredients: – 2 cups all-purpose flour – 1 cup granulated sugar – 1 teaspoon baking powder – 1/2 teaspoon baking soda – 1/2 teaspoon salt – 1 cup buttermilk – 1/4 cup vegetable oil – 2 large eggs – 2 teaspoons ground cinnamon – 1/4 cup granulated sugar (for cinnamon sugar … Read more
The other day we realized that, nine times out of ten, we were making the same salad over and over again. We’re not saying that leafy greens, tomatoes and goat cheese, topped off with some olive oil, salt and pepper isn’t delicious, but it can get boring when that’s the only salad you’re making. And … Read more
Treat yourself with these decadent eclairs. Made with a light as air choux pastry and smooth pastry cream these chocolate eclairs are sure to be a hit! INGREDIENTS: FOR THE PASTRY CREAM:½ cup granulated sugar3 tablespoons cornstarch¼ teaspoon kosher salt4 egg yolks2 cups whole milk2 tablespoons unsalted butter2 teaspoons vanilla extractFOR THE PÂTE À CHOUX:½ … Read more
