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Nutritional Facts (Per Serving, makes 6 servings)
Calories: 320
Protein: 18 g
Carbohydrates: 25 g
Fiber: 5 g
Fat: 16 g
Sugars: 4 g
Storage Tips
Refrigeration: Store leftovers in an airtight container in the fridge for up to 3 days.
Freezing: Freeze individual portions in airtight containers for up to 2 months. Reheat in the oven or microwave before serving.
Reheating: Reheat in a preheated oven at 150°C (300°F) for 10-15 minutes or in the microwave for 2-3 minutes.
