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Serving Size: 1/2 cup (120ml) Calories: 250 Total Fat: 20g Saturated Fat: 18g Cholesterol: 0mg Sodium: 50mg Total Carbohydrates: 20g Dietary Fiber: 0g Sugars: 15g Protein: 2g
Conclusion:
Our Creamy Vanilla Bliss dessert is an indulgent vegan delight that promises to enchant your taste buds. With its luxurious texture and delightful flavor, this dessert is perfect for any occasion, whether you’re hosting a dinner party or simply treating yourself to a sumptuous indulgence. Give this recipe a try and savor the heavenly delight of creamy vanilla in every luscious spoonful
Creamy Vegan Vanilla Dessert:
Ingredients:
2 cans (13.5 oz each) full-fat coconut milk, chilled
1/2 cup (120ml) maple syrup or agave nectar
2 teaspoons pure vanilla extract
1/4 teaspoon sea salt
Optional toppings: fresh berries, chopped nuts, or vegan chocolate shavings
Instructions:
Chill coconut milk in the refrigerator for 24 hours.
Scoop out solid coconut cream into a mixing bowl.
Add maple syrup/agave, vanilla extract, and sea salt.
Whip mixture until light and fluffy (3-5 minutes).
Chill for at least 1 hour before serving.
Garnish with optional toppings.
Enjoy the creamy vegan delight!
