ADVERTISEMENT
Ingredients:
For the Burger Patties:
1 lb ground beef (preferably 80/20)
Salt and pepper, to taste
4 slices cheddar cheese
2 burger buns, toasted
Special Sauce:
¼ cup mayonnaise
1 tbsp ketchup
1 tbsp mustard
2 tsp pickle relish
1 tsp vinegar
1 tsp garlic powder
1 tsp paprika
Optional Toppings:
Caramelized onions
Crispy bacon
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
