ADVERTISEMENT
Ezoic
500ml milk
100g butter
5g vanilla sugar
Ezoic
For the Cake Layer:
100g butter
100g sugar
Ezoic
4 eggs
50ml milk
150g flour
Ezoic
A pinch of salt
1 teaspoon baking powder
200g sugar
Ezoic
100g almond flakes
250g mascarpone
Ezoic
Directions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
