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Ingredients:
For Grilled Corn:
6 ears of fresh corn, husks removed
2 tablespoons olive oil
Salt and black pepper to taste
For Coating:
1/2 cup mayonnaise
1/2 cup sour cream
1/2 cup crumbled cotija cheese
1 teaspoon chili powder
1/4 cup chopped fresh cilantro
Lime wedges, for serving
Instructions:
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