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This recipe makes the best, flakiest and easiest pie crust you can make right at home !! Only 4 ingredients and less than 10 minutes start to finish and you’ll have a tasty crust that’s ideally appropriate for fruit pies !!
INGREDIENTS :
– Cake flour: 200g
– Semi-salted butter: 100g (soft)
– CANOLA oil: 2 Tablespoons
– Milk: 2 Tablespoons
– Sugar: 2 Tablespoons
– Egg yolk: 1
DIRECTIONS :
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