ADVERTISEMENT
Blend the Ingredients:
Place the thick cream, sweetened condensed milk, whipped cream, and the powder packet into a blender. Blend until the mixture is smooth and well combined.
Chill and Garnish:
Transfer the mixture to small bowls or a large container. Sprinkle chocolate pieces or powder on top. Refrigerate for at least 2 hours to allow it to set.
The result is a dessert with a mousse-like texture that’s both creamy and satisfying. Enjoy!
You Might Also Like:
Caramel Custard
Shrimp and Steak Pasta with Cajun Seasoning
Crack-Resistant New York Style Cheesecake
Hearty Vegetable Beef Soup
