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In a large bowl, whisk together the vanilla pudding mixture and cold milk until the mixture has thickened.
Add sweetened condensed milk and cream cheese to soften, then beat until smooth and creamy.
In a separate bowl, whip the heavy cream with vanilla extract until soft peaks form, then gently fold in the pud mix.
Make the strawberry cream layer 4. In a small bowl, combine the puree strawberries with the whipped topping and mix until well combined.
Assemble the layers 5 In a large skillet or individual containers, layer the pudding mix, followed by a layer of crushed vanilla wafers, banana slices, and strawberry slices. 6. Spread a layer of strawberry cream mix on top, then repeat layers as desired.
Top n serve 7. Topped with extra strawberries, bananas and a sprinkle of crushed vanilla waffles. 8. Refrigerate for at least 2 hours to set, then serve chilled.
Enjoy your creamy and fruity Strawberry Cheesecake Banana Pudding!
