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Ingredients:
4 boneless, skinless chicken breasts
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder (optional)
Salt and pepper, to taste
1 tablespoon olive oil
1 tablespoon butter
1/2 cup Dijon mustard
2 tablespoons honey
1 tablespoon mayonnaise
1 tablespoon lemon juice
4 slices bacon, cooked and crumbled
1 cup sliced mushrooms
1 cup shredded Monterey Jack cheese
1 cup shredded cheddar cheese
Fresh parsley, chopped (for garnish)
Instructions:
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