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Ingredients:
8 cups popped popcorn (air-popped or lightly salted)
1 cup white chocolate chips or candy melts
2 tablespoons butter
1/4 cup heavy cream
1/2 cup festive holiday sprinkles or crushed candy canes (optional)
Instructions:
Prepare the popcorn:
Place the popped popcorn in a large mixing bowl. Remove any unpopped kernels to ensure a perfect treat.
Melt the coating:
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