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Ingredients:
Three potatoes, peeled and thinly sliced
700 grams of finely chopped cabbage
200 grams of grated cheese
One onion, finely sliced
One carrot, grated
100 grams (3.5 oz) of chopped bacon (optional)
A handful of chopped spring onions
Salt and pepper to taste
Sunflower oil for frying
Instructions:
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